Our Factory Specializes in black pepper productions
At Skyred Trading Private Limited, we take pride in our state-of-the-art processing facility for making Ceylon Black Peppers.
Our technology and processes are certified to meet ISO 2200, GMP, and HACCP standards, guaranteeing that our products are safe, high-quality, and reliable.
Selecting
We start by separating the seeds from the green berries to prepare them for further processing
Threshing
We start by separating the seeds from the green berries to prepare them for further processing
Blanching
Hot water treatment ensures that the spices retain their natural flavor and color.
Dehydration
We remove moisture from the products to ensure longevity and preserve taste.
Cleaning
Our rigorous cleaning process ensures that each product meets international hygiene standards.
Grading
We start by separating the seeds from the green berries to prepare them for further processing
Moisture Testing
Each batch undergoes moisture testing to ensure optimal storage conditions.
Packaging
Finally, we carefully package our products, ready for both local sales and export to international markets.